Institution and Cafeteria Cooks: Salary, Job Description, How To Become One, and Quiz

Stanley TanCareer, OverviewLeave a Comment

Institution and Cafeteria Cooks career information
pros and cons of being an Institution and Cafeteria Cook

Institution and Cafeteria Cooks

prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.

$28290
Salary
61%
Job Satisfaction
Easy
Becoming One
Medium
Job Growth
Suitable Personality

Institution and Cafeteria Cooks

Salary, Job Description, How To Become One, and More


In this career summary, you will find out what the job of an Institution and Cafeteria Cook is about and what it is like.

After reading this, you will have a good idea on what the job is about and decide if this is the right career for you.



Job description

Institution and Cafeteria Cooks prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.


    Read more about what does an Institution and Cafeteria Cook really do at work and what is it like being and working as one.




    Become one

    schools for Institution and Cafeteria Cooks

    Interested in becoming an Institution and Cafeteria Cook? Find the right schools that can help you to become one. This service is free thanks to our sponsors.

    View available schools





    Improve Your
    Test Score

    Studying for a standardized test for your college admissions?

    Improve your test scores on SAT, ACT, GRE, and GMAT.

    Read more



    Salary

    Average salary
    $28290 per year

    Average hourly wage
    $14 per hour


    Institution and Cafeteria Cooks with little to no experience tend to make between $18840 and $22000 while the more experienced ones can earn over $32860 per year.

    Top 5 paying statesHourlyAnnual
    CT$19$38,580
    HI$18$38,110
    AK$18$37,670
    MA$18$37,300
    DC$18$37,270

    One of the easiest ways to increase your salary as an Institution and Cafeteria Cook is to move to a higher paying state like CT. Right now, the highest paying states for Institution and Cafeteria Cooks are CT, HI, AK, MA and DC.

    However a higher pay at CT doesn’t guarantee that you will make more because the living expenses at CT might be twice as high than where you are currently at now.

    Three other factors that can increase your salary as an Institution and Cafeteria Cook is the degree you hold, the industry you work in and lastly the company you work for.



    Requirements

    Recommended degree level
    Less than a High School Diploma

    We asked other Institution and Cafeteria Cooks what degree they had when they got the job and most of them said they had a High School Diploma followed by a Post-Secondary Certificate.

    Other than that, we also asked them what did they major in and here are the most popular majors that came up.

    Cooking and Related Culinary Arts, General
    Food Preparation/Professional Cooking/Kitchen Assistant
    Institutional Food Workers
    Foodservice Systems Administration/Management

    Read more about how to become an Institution and Cafeteria Cook and the degree, training and education you need.



    Pros and Cons

    Here are some of the pros and cons of being an Institution and Cafeteria Cook.

    PROS
    Suitable for people who likes practical and hands-on work
    Suitable for people who values relationships between co-workers and customers and wants to work in a friendly non-competitive environment
    This career is perfect for people who love to work indoors.
    It is easy to get into this career. Some previous work-related skill, knowledge, or experience is required for this career.
    Short working hours (Less than 40 hours per week)
    CONS
    Not suitable for people who likes to solve problems mentally
    One of the lowest paying jobs



    What is the job like

    Job satisfaction
    61%

    Is this job meaningful
    59%


    61% of Institution and Cafeteria Cooks said they were satisfied with their job and 59% said they feel like their job is making other people’s lives better.



    Is this right for me

    Best personality for this career
    The Builders and The Organizers


    You can read more about these career personality types here.

    People who are suitable for this job tends to like work activities that include practical, hands-on problems and solutions. They like working with plants, animals, and real-world materials like wood, tools, and machinery..

    They also like following set procedures and routines. They like working with data and details more than with ideas.



    How we can help

    Start your journey to be an Institution and Cafeteria Cook

    Get the best college for Institution and Cafeteria Cooks


    Discover the best colleges for your $$$


    Find colleges have the highest earning grads


    Yes, I'm sure




    Learn more about Institution and Cafeteria Cooks

    Summary (You are here)
    Job Description
    Salary
    Requirements
    Is This Right For Me

    Find a college with the major you want


    Related career information

    Institution and Cafeteria Cooks job description, Institution and Cafeteria Cooks salary, Institution and Cafeteria Cooks information, what is the job of an Institution and Cafeteria Cook like, pros and cons about Institution and Cafeteria Cooks, colleges and universities for Institution and Cafeteria Cooks, is Institution and Cafeteria Cooks the right career for me, careers in Food and Hospitality

    Similar careers

    Boarding House Cook, Cafeteria Cook, Camp Cook, Cook, Cook (Dinner), Cook (Elementary School), Cook at School, Cook, Cashier, Food Prep (Cafeteria Worker), Culinary Specialist, Diet Kitchen Cook

    Additional resources

    Leave a Reply

    Your email address will not be published. Required fields are marked *