Dining Room and Cafeteria Attendants
Dining Room and Cafeteria Attendants facilitate food service. Clean tables; remove dirty dishes; replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; supply service bar with food; and serve items such as water, condiments, and coffee to patrons.
Table of Contents
Job description
Dining Room and Cafeteria Attendants and Bartender Helpers facilitate food service. Clean tables, remove dirty dishes, replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; supply service bar with food; and serve items such as water, condiments, and coffee to patrons.
- Run cash registers.
- Wipe tables or seats with dampened cloths or replace dirty tablecloths.
- Set tables with clean linens, condiments, or other supplies.
- Locate items requested by customers.
Salary
Dining Room and Cafeteria Attendants with little to no experience tend to make between $17700 and $19290 while the more experienced ones can earn over $25370 per year.
Top 5 paying states | Hourly | Annual |
---|---|---|
HI | $18 | $36,930 |
DC | $17 | $34,730 |
NY | $14 | $29,760 |
MA | $14 | $29,520 |
VT | $14 | $28,180 |
One of the easiest ways to increase your salary as a Dining Room and Cafeteria Attendant and Bartender Helper is to move to a higher paying state like HI. Right now, the highest paying states for Dining Room and Cafeteria Attendants are HI, DC, NY, MA and VT.
However, a higher pay at HI doesn’t guarantee that you will make more because the living expenses at HI might be twice as high than where you are currently at now.
Three other factors that can increase your salary as a Dining Room and Cafeteria Attendant and Bartender Helper is the degree you hold, the industry you work in, and lastly the company you work for.
Requirements
We asked other Dining Room and Cafeteria Attendants what degree they had when they got the job and most of them said they had a High School Diploma followed by less than a High School Diploma.
Other than that, we also asked them what did they major in and here are the most popular majors that came up.
NAPros and Cons
Here are some of the pros and cons of being a Dining Room and Cafeteria Attendant and Bartender Helper.
PROS |
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Suitable for people who likes practical and hands-on work |
Suitable for people who values relationships between co-workers and customers and wants to work in a friendly non-competitive environment |
This career is perfect for people who love to work indoors. |
It is very easy to get into this career. Little or no previous work-related skill, knowledge, or experience is required for this career. |
Short working hours (Less than 40 hours per week) |
CONS |
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Not suitable for people who likes to work with designs |
One of the lowest paying jobs |
What is the job like
39% of Dining Room and Cafeteria Attendants said they were satisfied with their job and 33% said they feel like their job is making other people’s lives better.
Is this right for me
You can read more about these career personality types here.
People who are suitable for this job tends to like work activities that include practical, hands-on problems and solutions. They like working with plants, animals, and real-world materials like wood, tools, and machinery..
They also like following set procedures and routines. They like working with data and details more than with ideas.
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Related career information
Dining Room and Cafeteria Attendants job description, Dining Room and Cafeteria Attendants salary, Dining Room and Cafeteria Attendants information, what is the job of a Dining Room and Cafeteria Attendant and Bartender Helper like, pros and cons about Dining Room and Cafeteria Attendants and Bartender Helpers, colleges and universities for Dining Room and Cafeteria Attendants and Bartender Helpers, is Dining Room and Cafeteria Attendants and Bartender Helpers the right career for me, careers in Food and Hospitality
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