Dietetic Technicians: Know It All In 1 Minute
In this career summary, you will find out what the job of A Dietetic Technician is about and what it is like.
After reading this, you will have a good idea on what the job is about and decide if this is the right career for you.
Dietetic Technicians assist in the provision of food service and nutritional programs, under the supervision of a dietitian. May plan and produce meals based on established guidelines, teach principles of food and nutrition, or counsel individuals.
- Observe patient food intake and report progress and dietary problems to dietician.
- Prepare a major meal, following recipes and determining group food quantities.
- Supervise food production or service or assist dietitians or nutritionists in food service supervision or planning.
- Plan menus or diets or guide individuals or families in food selection, preparation, or menu planning, based upon nutritional needs and established guidelines.
$29170 per year
$14.03 an hour
Dietetic Technicians with little to no experience tend to make between $18230 and $20760 while the more experienced ones make over $35250 per year.
|Top 5 paying states||Hourly||Annual|
1 of the easiest ways to increase your salary as A Dietetic Technician is to move to a higher paying state like RI. Right now, the highest paying states for Dietetic Technicians are RI, NY, AL, OH and CT.
However a higher pay at RI doesn’t guarantee that you will make more because the living expenses at RI might be 2x higher than where you are currently at now.
3 other factors that can increase your salary as A Dietetic Technician is the degree you hold, the industry you work in and lastly the company you work for (bigger companies like the Fortune 500 companies tend to pay more).
Recommended degree level
High School Diploma (or GED)
We asked other Dietetic Technicians what degree they had when they got the job and most of them said they had a High School Diploma followed by No degree.
Other than that we also asked them what did they major in and here are the most popular majors that came up.
Another popular question from our readers is what makes A Dietetic Technician successful or would they be good in this career.
Well, we found that most successful Dietetic Technicians have these 5 skillsets.
In addition to that, 1 common characteristic among successful Dietetic Technicians is they are good at Dependability. Here are the top 5 common characteristics.
|Concern for Others|
= Hot in-demand that most employers are looking for
Pros and Cons
Here are some reasons why you should and shouldn’t choose A Dietetic Technician as your career.
|Suitable for people who likes to help and teach others|
|Suitable for people who values relationships between coworkers and customers and wants to work in a friendly noncompetitive environment|
|This career is perfect for people who love to work indoors.|
|It is easy to get into this career. Some previous workrelated skill, knowledge, or experience is required for this career.|
|Normal working hours (40 hours per week)|
|Not suitable for people who likes to work with designs|
|One of the lowest paying jobs|
There will be pros and cons for all jobs. The point is how much do the pros outweigh the cons to you.
A pro to you might be a con to Bob. A pro to Bob might be a con to you. We suggest reading about this career framework that can help you to find out what type of careers are right for you.
What is the job like
Is this job meaningful
40 hours per week
Regular (Set schedule and routine)
On a normal working week Dietetic Technicians work 40 hours per week.
61% of Dietetic Technicians said they were satisfied with their job and 59% said they feel like their job is making other people’s lives better.
Is this right for me
Best personality for this career
The Helpers and The Thinkers
You can read more about these career personality types here.
People who are suitable for this job tends to like working with, communicating with, and teaching people. They like helping or providing service to others.
They also like working with ideas, and require an extensive amount of thinking. They like searching for facts and figuring out problems mentally.
How we can help
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They prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.
They directly supervise and coordinate activities of workers engaged in preparing and serving food.
They prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.
They verify and maintain records on incoming and outgoing shipments. Prepare items for shipment. Duties include assembling, addressing, stamping, and shipping merchandise or material; receiving, unpacking, verifying and recording incoming merchandise or material; and arranging for the transportation of products.
They under close supervision of a physical therapist or physical therapy assistant, perform only delegated, selected, or routine tasks in specific situations. These duties include preparing the patient and the treatment area.
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