In this day in the life guide, you will find out:
- What does a day as Occupational Health and Safety Specialists looks like
- What do they do every day
- Things they do on a weekly or monthly basis
- How many hours do they work
The purpose of this is to give you a clear picture of this career so you can make a better career decision on whether this career is suitable for you or not.
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Typical Day for Occupational Health and Safety Specialists
Here is a list of tasks that Occupational Health and Safety Specialists do every day.
- (Information coming soon)
Weekly and Monthly Tasks
Here is a list of tasks that Occupational Health and Safety Specialists do on a weekly or monthly basis.
- Investigate accidents to identify causes or to determine how such accidents might be prevented in the future.
- Recommend measures to help protect workers from potentially hazardous work methods, processes, or materials.
- Inspect or evaluate workplace environments, equipment, or practices to ensure compliance with safety standards and government regulations.
- Develop or maintain hygiene programs, such as noise surveys, continuous atmosphere monitoring, ventilation surveys, or asbestos management plans.
- Collect samples of dust, gases, vapors, or other potentially toxic materials for analysis.
- How many hours do Occupational Health and Safety Specialists work per week? More than 40 hours per week
- What is the work schedule like? Irregular (Changes with weather conditions, production demands or contract duration)
Indoors, Environmentally Controlled
Wear Common Protective or Safety Equipment such as Safety Shoes, Glasses, Gloves, Hearing Protection, Hard Hats, or Life Jackets
Learn more about Occupational Health and Safety Specialists
Related careers to Occupational Health and Safety Specialists
This career is also closely related to Analysis or Research Safety Inspector, Cause Analyst, Certified Indoor Environmentalist, Certified Industrial Hygienist, Certified Professional Ergonomist, Chief of Safety and Protection, Chief Safety Officer, Corporate Environmental, Health, and Safety Director, Corporate Safety Director or Dining Service Inspector.