Careers in Hospitality and Tourism

Stan T.Leave a Comment

What these careers are about

Hospitality and Tourism encompasses the management, marketing and operations of restaurants and other foodservices, lodging, attractions, recreation events and travel related services.
Career name Avg salary

Bartenders

mix and serve drinks to patrons, directly or through waitstaff.
$28910

Maids and Housekeeping Cleaners

perform any combination of light cleaning duties to maintain private households or commercial establishments, such as hotels and hospitals, in a clean and orderly manner. Duties may include making beds, replenishing linens, cleaning rooms and halls, and vacuuming.
$28010

Waiters and Waitresses

take orders and serve food and beverages to patrons at tables in dining establishment.
$27470

Nonrestaurant Food Servers

serve food to individuals outside of a restaurant environment, such as in hotel rooms, hospital rooms, residential care facilities, or cars.
$27460

Sports Book Writers and Runners

post information enabling patrons to wager on various races and sporting events. Assist in the operation of games such as keno and bingo. May operate random number-generating equipment and announce the numbers for patrons. Receive, verify, and record patrons' wagers. Scan and process winning tickets presented by patrons and pay out winnings for those wagers.
$27130

Short Order Cooks

prepare and cook to order a variety of foods that require only a short preparation time. May take orders from customers and serve patrons at counters or tables.
$27030

Hotel, Motel and Resort Desk Clerks

accommodate hotel, motel, and resort patrons by registering and assigning rooms to guests, issuing room keys or cards, transmitting and receiving messages, keeping records of occupied rooms and guests' accounts, making and confirming reservations, and presenting statements to and collecting payments from departing guests.
$26900

Food Preparation Workers

perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea.
$26820

Laundry and Dry-Cleaning Workers

operate or tend washing or dry-cleaning machines to wash or dry-clean industrial or household articles, such as cloth garments, suede, leather, furs, blankets, draperies, linens, rugs, and carpets. Includes spotters and dyers of these articles.
$26600

Ushers and Lobby Attendants

assist patrons at entertainment events by performing duties, such as collecting admission tickets and passes from patrons, assisting in finding seats, searching for lost articles, and helping patrons locate such facilities as restrooms and telephones.
$26390

Dining Room and Cafeteria Attendants

facilitate food service. Clean tables; remove dirty dishes; replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; supply service bar with food; and serve items such as water, condiments, and coffee to patrons.
$26300

Gaming Dealers

operate table games. Stand or sit behind table and operate games of chance by dispensing the appropriate number of cards or blocks to players, or operating other gambling equipment. Distribute winnings or collect players' money or chips. May compare the house's hand against players' hands.
$26110

Amusement and Recreation Attendants

perform a variety of attending duties at amusement or recreation facility. May schedule use of recreation facilities, maintain and provide equipment to participants of sporting events or recreational pursuits, or operate amusement concessions and rides.
$25610

Dishwashers

clean dishes, kitchen, food preparation equipment, or utensils.
$25600

Restaurant Hosts and Hostesses

welcome patrons, seat them at tables or in lounge, and help ensure quality of facilities and service.
$24800

Fast Food Preparation Workers

perform duties which combine preparing and serving food and non-alcoholic beverages.
$24540

Deli Workers

serve food to diners at counter or from a steam table.
$24540

Fast Food Cooks

prepare and cook food in a fast food restaurant with a limited menu. Duties of these cooks are limited to preparation of a few basic items and normally involve operating large-volume single-purpose cooking equipment.
$24300
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