What Do Slaughterers and Meat Packers Do: Job Description, Responsibilities and Duties

Stanley TanLeave a Comment



daily life of a Slaughterer and Meat Packer
are Slaughterers and Meat Packers happy with their job

Slaughterers and Meat Packers

Other names for this job might include All Around Butcher, All-Round Butcher, Animal Killer, Animal Sticker, Animal Stunner, Beef Killer, Beef Splitter, Bitter, Boning Room Worker, Brainer


  • $26420
    Salary
  • 61%
    Job satisfaction
  • Very Easy
    Becoming one
  • Bad
    Job growth
OwlGuru Rank

D



Being A Slaughterer and Meat Packer: What You Really Do


In this job description guide, you will find out what do Slaughterers and Meat Packers do and what is their typical work day like.

After reading this, you will have a much better idea on whether you will like working as a Slaughterer and Meat Packer or not.



Job summary

Slaughterers and Meat Packers work in slaughtering, meat packing, or wholesale establishments performing precision functions involving the preparation of meat. Work may include specialized slaughtering tasks, cutting standard or premium cuts of meat for marketing, making sausage, or wrapping meats.

We asked Slaughterers and Meat Packers how satisfied they are with their job. Here is what they said.

Job satisfaction

61%

How meaningful is this job

46%


61% of them said they were satisfied with their job and 46% said they find that their job makes the world a better place or helps to make someone else’s life better.



Become one

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Typical day

On a daily basis, Slaughterers and Meat Packers Remove bones, and cut meat into standard cuts in preparation for marketing. They Cut, trim, skin, sort, and wash viscera of slaughtered animals to separate edible portions from offal.

1 of the main responsibilities as A Slaughterer and Meat Packer is to Slaughter animals in accordance with religious law, and determine that carcasses meet specified religious standards.

Some may also Slit open, eviscerate, and trim carcasses of slaughtered animals.

In a normal work day, another thing that Slaughterers and Meat Packers do is they Tend assembly lines, performing a few of the many cuts needed to process a carcass.

In addition to that, they Sever jugular veins to drain blood and facilitate slaughtering..

A typical day for A Slaughterer and Meat Packer look like this:

Cut meat products.
Clean materials to prepare them for production.
Cut meat products.
Process animal carcasses.
Slaughter animals.

We asked some Slaughterers and Meat Packers a few questions to find out what else does their work day look like. Here is what we found.

Do you have telephone conversations everyday in this job?15% said yes
Do you have to use email everyday in this job?0% said yes
How important is it to work in a team in this job?14% said very important
Do you have group discussions everyday in this job?43% said yes
Do you have to meet strict deadlines everyday in this job?74% said yes
Do you talk or work with customers everyday in this job?11% said yes
Do you have to deal with angry customers everyday in this job?0% said yes
Do you have to make decisions everyday in this job?66% said yes



Other responsibilities




Working life

Working hours

40 hours per week

Working schedule

Regular (Set schedule and routine)


In a typical work week as A Slaughterer and Meat Packer, you can expect to work 40 hours per week.

Do Slaughterers and Meat Packers work in an office-style work environment?

Everyday
76.55%

Once a week
2.39%

Once a month
0%

Once a year
0%

Never
21.06%

Do Slaughterers and Meat Packers work in a warehouse-style work environment?

Everyday
27.49%

Once a week
4.45%

Once a month
1.38%

Once a year
0.25%

Never
66.44%

Do Slaughterers and Meat Packers work outdoors?

Everyday
0.2%

Once a week
20.36%

Once a month
0%

Once a year
7.51%

Never
71.94%



Is this right for me

Best personality for this career

The Builders and The Organizers


You can read more about these career personality types here.

You will like this career if you are someone who likes work activities that include practical, hands-on problems and solutions. They like working with plants, animals, and real-world materials like wood, tools, and machinery. Many of the careers require working outside, and do not involve a lot of paperwork or working closely with others.

You also like following set procedures and routines. They like working with data and details more than with ideas.



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Career type

Production
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Salary
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Is This Right For Me

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Related to Slaughterers and Meat Packers Job Description

Slaughterers and Meat Packers job description, what do Slaughterers and Meat Packers do, typical day for Slaughterers and Meat Packers, what is it like to work as a Slaughterer and Meat Packer, how many hours do Slaughterers and Meat Packers work, day to day work of a Slaughterer and Meat Packer

Additional resources

http://www.bls.gov/oes/current/oes513023.htm

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Slaughterers and Meat Packers
Written by: Stanley Tan
Slaughterers and Meat Packers work in slaughtering, meat packing, or wholesale establishments performing precision functions involving the preparation of meat. Work may include specialized slaughtering tasks, cutting standard or premium cuts of meat for marketing, making sausage, or wrapping meats.
3 / 5 stars

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