In this career quiz for Food Science Technicians, you will find out if working as one is right for you.
After taking this career quiz, you will find out if becoming a Food Science Technician is the right career choice for you and if you should become one.
Best personality for this career
The Builders and The Thinkers
People who are suitable for to be A Food Science Technician like work activities that include practical, hands-on problems and solutions. They like working with plants, animals, and real-world materials like wood, tools, and machinery. Many of the careers require working outside, and do not involve a lot of paperwork or working closely with others.
They also like working with ideas, and require an extensive amount of thinking. They like searching for facts and figuring out problems mentally.
Now let’s assume that your personality matches. Should you still consider becoming A Food Science Technician?
Not so fast because you may or may not like what Food Science Technicians do at their day to day work.
At a typical day’s work, they Record or compile test results or prepare graphs, charts, or reports.
Food Science Technicians also Conduct standardized tests on food, beverages, additives, or preservatives to ensure compliance with standards and regulations regarding factors such as color, texture, or nutrients..
Here are some of the things that you can expect to be doing if you decide to become A Food Science Technician.
|1.||Maintain records of testing results or other documents as required by state or other governing agencies.|
|2.||Taste or smell foods or beverages to ensure that flavors meet specifications or to select samples with specific characteristics.|
|3.||Monitor and control temperature of products.|
|4.||Compute moisture or salt content, percentages of ingredients, formulas, or other product factors, using mathematical and chemical procedures.|
|5.||Perform regular maintenance of laboratory equipment by inspecting, calibrating, cleaning, or sterilizing.|
You can read more about what do Food Science Technicians do here.
Generally, people who are suited for this job have Attention to Detail and Integrity. Here are their top 5 characteristics.
|1.||Attention to Detail|
Are Food Science Technicians introverts or extroverts?
According to our introvert and extrovert rating score, Food Science Technicians are ranked #267 out of 974 jobs for introverts and #684 for extroverts.
In this career quiz, there are 10 questions that will analyze if the Food Science Technicians career is right for you.
There are 3 answers to each question: Dislike, Okay and Like.
Answer “Dislike” if you tell yourself “Ugh… Sounds boring” or “I’m not sure”
Answer “Okay” if you tell yourself “Umm… I think I will be okay with that”
Answer “Like” if you tell yourself “Yes, I’m interested”
Ready? Let’s start
They set up or maintain laboratory equipment and collect samples from crops or animals. Prepare specimens or record data to assist scientists in biology or related life science experiments.
They conduct chemical and physical laboratory tests to assist scientists in making qualitative and quantitative analyses of solids, liquids, and gaseous materials for research and development of new products or processes, quality control, maintenance of environmental standards, and other work involving experimental, theoretical, or practical application of chemistry and related sciences.
They assist biological and medical scientists in laboratories. Set up, operate, and maintain laboratory instruments and equipment, monitor experiments, make observations, and calculate and record results. May analyze organic substances, such as blood, food, and drugs.
They prepare medications under the direction of a pharmacist. May measure, mix, count out, label, and record amounts and dosages of medications according to prescription orders.
They inspect agricultural commodities, processing equipment, and facilities, and fish and logging operations, to ensure compliance with regulations and laws governing health, quality, and safety.