How To Become A Short Order Cook: Degree and Education Requirements

Stanley TanLeave a Comment



what degree do you need to become a Short Order Cook
majors for Short Order Cooks

Short Order Cooks

Other names for this job might include Barbecue Cook, Bed and Breakfast Cook (B&B Cook), Caterer, Chef, Chuck Wagon Cook, Cook, Deli Cook (Delicatessen Cook), Griddle Attendant, Griddle Cook, Grill Attendant


  • $21940
    Salary
  • 45%
    Job satisfaction
  • Very Easy
    Becoming one
  • Low
    Job growth
OwlGuru Rank

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Be A Short Order Cook: What You Really Need


In this requirements guide for Short Order Cooks, you will find out what do you need to become a Short Order Cook and what it takes to become one.

After reading this, you will be able to plan for your future if you want to be a Short Order Cook.



Degree required

Recommended degree level

High School Diploma

High School Diploma
46.06%

No degree
34.1%

Associates degree
8.87%

Some college courses
7.92%

Certificate
2.64%

Generally, employers are looking for Short Order Cooks who have a High School Diploma. They also prefer someone who is good in Active Listening and Coordination.

1 common question that we always get is what major or degree do I need to become A Short Order Cook or what courses do I need to take.

We did a survey to ask other Short Order Cooks what did they major in college or university and here are the most popular majors that came up.

No degree required

Although no formal education is required, some Cooks, Short Order attend culinary schools. Others attend vocational or apprenticeship programs. Independent and vocational cooking schools, professional culinary institutes, and college degree programs provide training for aspiring cooks. Programs generally last from a few months to 2 years.



Schools

schools for Short Order Cooks

Interested in becoming A Short Order Cook? Find the right schools that can help you to become one. You will need some of your details to get you matched with the right college or university. This service is free thanks to our sponsors.

Questions to ask the university or college:

  1. How many students are in the program?
  2. Is your program accredited?
  3. How many faculty members do you have? Do they hold the right credentials?
  4. What is your job placement rate?
  5. Does your school hold career fairs or other on-campus events with employers? How many employers typically attend?
  6. How many of your students have at least one internship by graduation?

Click to start becoming a Short Order Cook




How long does it take

Difficulty
Very Easy

You don’t really need any previous work-related skill, knowledge or experience to be A Short Order Cook.

For example: You can become a waiter even if you have never worked as one before.

To become A Short Order Cook, you will need anywhere from a few days to a few months of training. Normally, an experienced worker could show you how to do the job.


How long does it take
0 to 2 months


Work experience
0 to 1 month

0 to 1 month
25.56%

1 to 2 years
19.62%

No experience
19.56%

2 to 4 years
12.23%

3 to 6 months
10.4%

Job training
0 to 1 month

0 to 1 month
62.6%

No training
9.82%

6 months to 1 year
9.61%

3 to 6 months
9.26%

1 to 3 months
6.13%

Most Short Order Cooks have 0 to 1 month work experience and 0 to 1 month job training.

To increase your chances of getting a job, you can look for job training while studying to be one.



License and certifications

Do you need any license or certification
Not required


No license or certification required for Short Order Cooks



Skills required

We asked other Short Order Cooks if they could only have 5 skills, what would they be. Here is what they said.

1. Active Listening what does this mean
2.Coordination what does this mean
3.Service Orientation what does this mean
4.Time Management what does this mean
5.Speaking what does this mean
= Hot in-demand that most employers are looking for

We did some research and found that most successful Short Order Cooks have these 5 common characteristics. Most of them had Dependability and Cooperation.

1.Dependability
2.Cooperation
3.Self Control
4.Attention to Detail
5.Stress Tolerance




Knowledge required

Just like any other job, you will need some know-hows to do the job. To become a successful Short Order Cooks you need to acquire knowledge in these 5 key areas.

1. Customer and Personal Service what does this mean
2.Production and Processing what does this mean
3.Food Production what does this mean
4.English Language what does this mean
5.Education and Training what does this mean

As A Short Order Cook, you may also be required to know how to use certain Point of sale POS software, Point of sale POS software and Inventory management software tools.

Aldelo Systems Aldelo for Restaurants Pro (Point of sale POS software)
Foodman Home-Delivery (Point of sale POS software)
Inventory control software (Inventory management software)
Plexis Software Plexis POS (Point of sale POS software)
Point of sale POS software (Point of sale POS software)
= Hot in-demand that most employers are looking for




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Career type

Food and Hospitality
Restaurants and Food/Beverage Services

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Related to Short Order Cooks Requirements

Short Order Cooks requirements, how to become Short Order Cooks, degree required to be a Short Order Cook, Short Order Cooks license and certifications, majors to be a Short Order Cook, is it hard to become a Short Order Cook and how long does it take

Additional resources

http://www.bls.gov/OOH/food-preparation-and-serving/cooks.htm
http://www.acfchefs.org/
http://www.restaurant.org/
http://www.personalchef.com/

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Short Order Cooks
Written by: Stanley Tan
Short Order Cooks prepare and cook to order a variety of foods that require only a short preparation time. May take orders from customers and serve patrons at counters or tables.
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