How To Become A Restaurant Cook: Degree and Education Requirements

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what degree do you need to become a Restaurant Cook
majors for Restaurant Cooks

Restaurant Cooks

Other names for this job might include Back Line Cook, Banquet Chef, Banquet Cook, Breakfast Cook, Broiler Chef or Cook, Chef, Chef de Froid, Chef De Partie, Cook, Cook Apprentice

  • $24430
  • 51%
    Job satisfaction
  • Easy
    Becoming one
  • High
    Job growth
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Be A Restaurant Cook: What You Really Need

In this requirements guide for Restaurant Cooks, you will find out what do you need to become a Restaurant Cook and what it takes to become one.

After reading this, you will be able to plan for your future if you want to be a Restaurant Cook.

Degree required

Recommended degree level

High School Diploma

High School Diploma

No degree

Some college courses



Generally, employers are looking for Restaurant Cooks who have a High School Diploma. They also prefer someone who is good in Monitoring and Coordination.

1 common question that we always get is what major or degree do I need to become A Restaurant Cook or what courses do I need to take.

We did a survey to ask other Restaurant Cooks what did they major in college or university and here are the most popular majors that came up.

Cooking and Related Culinary Arts, General
Culinary Arts/Chef Training

Although no formal education is required, some Cooks, Restaurant attend culinary schools. Others attend vocational or apprenticeship programs. Independent and vocational cooking schools, professional culinary institutes, and college degree programs provide training for aspiring cooks. Programs generally last from a few months to 2 years.


schools for Restaurant Cooks

Interested in becoming A Restaurant Cook? Find the right schools that can help you to become one. You will need some of your details to get you matched with the right college or university. This service is free thanks to our sponsors.

Questions to ask the university or college:

  1. How many students are in the program?
  2. Is your program accredited?
  3. How many faculty members do you have? Do they hold the right credentials?
  4. What is your job placement rate?
  5. Does your school hold career fairs or other on-campus events with employers? How many employers typically attend?
  6. How many of your students have at least one internship by graduation?

Click to start becoming a Restaurant Cook

How long does it take


You may need some previous work-related skill, knowledge or experience to be A Restaurant Cook.

For example: A bank teller would benefit from experience working directly with the public.

To become A Restaurant Cook, you will need anywhere from a few months to 1 year of working in this field.

How long does it take
1 to 2 years

Work experience
1 to 2 years

1 to 2 years

6 months to 1 year

No experience

0 to 1 month

3 to 6 months

Job training
0 to 1 month

0 to 1 month

3 to 6 months

1 to 3 months

No training

6 months to 1 year

Most Restaurant Cooks have 1 to 2 years work experience and 0 to 1 month job training.

To increase your chances of getting a job, you can look for job training while studying to be one.

License and certifications

Do you need any license or certification
Not required

No license or certification required for Restaurant Cooks

Skills required

We asked other Restaurant Cooks if they could only have 5 skills, what would they be. Here is what they said.

1. Monitoring what does this mean
2.Coordination what does this mean
3.Active Listening what does this mean
4.Speaking what does this mean
5.Critical Thinking what does this mean
= Hot in-demand that most employers are looking for

We did some research and found that most successful Restaurant Cooks have these 5 common characteristics. Most of them had Dependability and Self Control.

2.Self Control
3.Attention to Detail
5.Stress Tolerance

Knowledge required

Just like any other job, you will need some know-hows to do the job. To become a successful Restaurant Cooks you need to acquire knowledge in these 5 key areas.

1. Food Production what does this mean
2.Production and Processing what does this mean
3.English Language what does this mean
4.Customer and Personal Service what does this mean
5.Public Safety and Security what does this mean

As A Restaurant Cook, you may also be required to know how to use certain Compliance software, Inventory management software and Data base user interface and query software tools.

Food safety labeling systems (Compliance software)
Inventory management software (Inventory management software)
Menu planning software (Data base user interface and query software)
Microsoft Excel (Spreadsheet software)
Point of sale POS restaurant software (Point of sale POS software)
= Hot in-demand that most employers are looking for

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Career type

Food and Hospitality
Restaurants and Food/Beverage Services

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Restaurant Cooks
Written by: Stanley Tan
Restaurant Cooks prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.
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