What Do Restaurant Cooks Do: Job Description, Responsibilities and Duties

Stanley TanLeave a Comment



daily life of a Restaurant Cook
are Restaurant Cooks happy with their job

Restaurant Cooks

Other names for this job might include Back Line Cook, Banquet Chef, Banquet Cook, Breakfast Cook, Broiler Chef or Cook, Chef, Chef de Froid, Chef De Partie, Cook, Cook Apprentice


  • $24430
    Salary
  • 51%
    Job satisfaction
  • Easy
    Becoming one
  • High
    Job growth
OwlGuru Rank

D



Being A Restaurant Cook: What You Really Do


In this job description guide, you will find out what do Restaurant Cooks do and what is their typical work day like.

After reading this, you will have a much better idea on whether you will like working as a Restaurant Cook or not.



Job summary

Restaurant Cooks prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.

We asked Restaurant Cooks how satisfied they are with their job. Here is what they said.

Job satisfaction

51%

How meaningful is this job

33%


51% of them said they were satisfied with their job and 33% said they find that their job makes the world a better place or helps to make someone else’s life better.



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Typical day

On a daily basis, Restaurant Cooks Turn or stir foods to ensure even cooking. They Season and cook food according to recipes or personal judgment and experience.

1 of the main responsibilities as A Restaurant Cook is to Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.

Some may also Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.

In a normal work day, another thing that Restaurant Cooks do is they Portion, arrange, and garnish food, and serve food to waiters or patrons.

In addition to that, they Substitute for or assist other cooks during emergencies or rush periods..

A typical day for A Restaurant Cook look like this:

Cook foods.
Cook foods.
Check quality of foods or supplies.

We asked some Restaurant Cooks a few questions to find out what else does their work day look like. Here is what we found.

Do you have telephone conversations everyday in this job?21% said yes
Do you have to use email everyday in this job?7% said yes
How important is it to work in a team in this job?45% said very important
Do you have group discussions everyday in this job?80% said yes
Do you have to meet strict deadlines everyday in this job?45% said yes
Do you talk or work with customers everyday in this job?12% said yes
Do you have to deal with angry customers everyday in this job?31% said yes
Do you have to make decisions everyday in this job?44% said yes



Other responsibilities




Working life

Working hours

40 hours per week

Working schedule

Regular (Set schedule and routine)


In a typical work week as A Restaurant Cook, you can expect to work 40 hours per week.

Do Restaurant Cooks work in an office-style work environment?

Everyday
70.71%

Once a week
2.14%

Once a month
5.02%

Once a year
0%

Never
22.13%

Do Restaurant Cooks work in a warehouse-style work environment?

Everyday
12.65%

Once a week
2.14%

Once a month
0%

Once a year
13.44%

Never
71.77%

Do Restaurant Cooks work outdoors?

Everyday
0%

Once a week
7.4%

Once a month
0%

Once a year
9.06%

Never
83.54%



Is this right for me

Best personality for this career

The Builders and The Persuaders


You can read more about these career personality types here.

You will like this career if you are someone who likes work activities that include practical, hands-on problems and solutions. They like working with plants, animals, and real-world materials like wood, tools, and machinery. Many of the careers require working outside, and do not involve a lot of paperwork or working closely with others.

You also like starting up and carrying out projects. They like leading people and making many decisions. Sometimes they require risk taking and often deal with business.



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Salary: $24970

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They perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea.






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Career type

Food and Hospitality
Restaurants and Food/Beverage Services

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Related to Restaurant Cooks Job Description

Restaurant Cooks job description, what do Restaurant Cooks do, typical day for Restaurant Cooks, what is it like to work as a Restaurant Cook, how many hours do Restaurant Cooks work, day to day work of a Restaurant Cook

Additional resources

http://www.bls.gov/OOH/food-preparation-and-serving/cooks.htm
http://www.acfchefs.org/
http://www.restaurant.org/
http://www.personalchef.com/

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Restaurant Cooks
Written by: Stanley Tan
Restaurant Cooks prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.
3 / 5 stars

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