Chefs and Head Cooks Quiz: Is This The Right Career For Me

Stanley TanLeave a Comment



is Chefs and Head Cooks the right job for me
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Chefs and Head Cooks

Other names for this job might include Banquet Chef, Bread and Pastry Baker, Cake Froster, Cake Icer, Cake Maker, Cake Mixer, Certified Executive Chef (CEC), Chef, Chef de Cuisine, Chef de Froid


  • $45920
    Salary
  • 65%
    Job satisfaction
  • Medium
    Becoming one
  • Low
    Job growth
OwlGuru Rank

D



Should I Be A Chef and Head Cook – 1 Min Quiz


In this career quiz for Chefs and Head Cooks, you will find out if working as one is right for you.

After taking this career quiz, you will find out if becoming a Chef and Head Cook is the right career choice for you and if you should become one.



Is This Right For Me

Best personality for this career
The Persuaders and The Builders


People who are suitable for to be A Chef and Head Cook like starting up and carrying out projects. They like leading people and making many decisions. Sometimes they require risk taking and often deal with business.

They also like work activities that include practical, hands-on problems and solutions. They like working with plants, animals, and real-world materials like wood, tools, and machinery. Many of the careers require working outside, and do not involve a lot of paperwork or working closely with others.

Now let’s assume that your personality matches. Should you still consider becoming A Chef and Head Cook?

Not so fast because you may or may not like what Chefs and Head Cooks do at their day to day work.

At a typical day’s work, they Monitor sanitation practices to ensure that employees follow standards and regulations.

Chefs and Head Cooks also Check the quality of raw or cooked food products to ensure that standards are met..

Here are some of the things that you can expect to be doing if you decide to become A Chef and Head Cook.

1.Estimate amounts and costs of required supplies, such as food and ingredients.
2.Instruct cooks or other workers in the preparation, cooking, garnishing, or presentation of food.
3.Supervise or coordinate activities of cooks or workers engaged in food preparation.
4.Inspect supplies, equipment, or work areas to ensure conformance to established standards.
5.Order or requisition food or other supplies needed to ensure efficient operation.

You can read more about what do Chefs and Head Cooks do here.

Generally, people who are suited for this job have Dependability and Attention to Detail. Here are their top 5 characteristics.

1.Dependability
2.Attention to Detail
3.Adaptability/Flexibility
4.Stress Tolerance
5.Integrity

Are Chefs and Head Cooks introverts or extroverts?

According to our introvert and extrovert rating score, Chefs and Head Cooks are ranked #789 out of 974 jobs for introverts and #131 for extroverts.



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Instructions to Quiz

In this career quiz, there are 10 questions that will analyze if the Chefs and Head Cooks career is right for you.

There are 3 answers to each question: Dislike, Okay and Like.

Answer “Dislike” if you tell yourself “Ugh… Sounds boring” or “I’m not sure”
Answer “Okay” if you tell yourself “Umm… I think I will be okay with that”
Answer “Like” if you tell yourself “Yes, I’m interested”

Ready? Let’s start



Career Quiz

QuestionDislikeOkayLike
You’re interested in food production like techniques and equipment for planting, growing, and harvesting food products for consumption, including storage/handling techniques.
You’re interested in production and processing like raw materials, production processes, quality control, and other techniques for maximizing the manufacture and distribution of goods.
Monitor sanitation practices to ensure that employees follow standards and regulations.
Check the quality of raw or cooked food products to ensure that standards are met.
You like starting up and carrying out projects.
You like leading people and making many decisions. You don’t mind risk taking and dealing with business.
You like work that includes practical, hands-on problems and solutions.
You like dealing with plants, animals, and real-world materials like wood, tools, and machinery. You like working outside, and hate paperwork or working closely with others.
You like working with forms, designs and patterns.
You like work that requires self-expression and it can be done without following a clear set of rules.



Your Results

Done?

Now count how many points you have.
Dislike = 0 point
Okay = 1 point
Like = 2 points

After you’re done counting your points. Click below to view your results.

Here are your results.
00 to 09 points = You will not like this career
10 to 15 points = You are the right person for the job
16 to 20 points = You are perfect for this career


How we can help

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Yes, I'm sure


Rank: B
Salary: $53500

They plan, direct, or coordinate activities of an organization or department that serves food and beverages.
Rank: D
Salary: $48980

They directly supervise and coordinate the activities of helpers, laborers, or material movers.
Rank: D
Salary: $32420

They directly supervise and coordinate activities of workers engaged in preparing and serving food.
Rank: C+
Salary: $39110

They directly supervise and coordinate work activities of cleaning personnel in hotels, hospitals, offices, and other establishments.
Rank: B+
Salary: $101640

They plan, direct, or coordinate the work activities and resources necessary for manufacturing products in accordance with cost, quality, and quantity specifications.







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Career type

Food and Hospitality
Restaurants and Food/Beverage Services

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Learn more about Chefs and Head Cooks

Summary
Job Description
Salary
Requirements
Is This Right For Me (You are here)

Study To Be A Chef and Head Cook


Related to Chefs and Head Cooks Quiz

Chefs and Head Cooks quiz, should i become a Chef and Head Cook, is Chefs and Head Cooks suitable for me, do i want to be a Chef and Head Cook, Chefs and Head Cooks personality test

Additional resources

http://www.bls.gov/OOH/food-preparation-and-serving/chefs-and-head-cooks.htm
http://www.acfchefs.org/
http://www.restaurant.org/
http://www.personalchef.com/

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Chefs and Head Cooks
Written by: Stanley Tan
Chefs and Head Cooks direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.
3 / 5 stars

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