How To Become A Baker: Degree and Education Requirements

Stanley TanLeave a Comment



what degree do you need to become a Baker
majors for Bakers

Bakers

Other names for this job might include Bagel Maker, Baker, Bakery Clerk, Bakery Manager, Bakery Team Member, Bench Hand, Cake Decorator, Dough Maker, Dough Mixer, French Pastry Cook


  • $26270
    Salary
  • 68%
    Job satisfaction
  • Easy
    Becoming one
  • Low
    Job growth
OwlGuru Rank

D



Be A Baker: What You Really Need


In this requirements guide for Bakers, you will find out what do you need to become a Baker and what it takes to become one.

After reading this, you will be able to plan for your future if you want to be a Baker.



Degree required

Recommended degree level

High School Diploma

High School Diploma
57.5%

No degree
24.97%

Some college courses
9.47%

Certificate
8.06%

Associates degree
%

Generally, employers are looking for Bakers who have a High School Diploma. They also prefer someone who is good in Active Listening and Monitoring.

1 common question that we always get is what major or degree do I need to become A Baker or what courses do I need to take.

We did a survey to ask other Bakers what did they major in college or university and here are the most popular majors that came up.

Baking and Pastry Arts/Baker/Pastry Chef

Although no formal education is required to become a baker, some candidates attend a technical or culinary school. Programs generally last from 1 to 2 years and cover nutrition, food safety, and basic math. To enter these programs, candidates may be required to have a high school diploma or equivalent.



Schools

schools for Bakers

Interested in becoming A Baker? Find the right schools that can help you to become one. You will need some of your details to get you matched with the right college or university. This service is free thanks to our sponsors.

Questions to ask the university or college:

  1. How many students are in the program?
  2. Is your program accredited?
  3. How many faculty members do you have? Do they hold the right credentials?
  4. What is your job placement rate?
  5. Does your school hold career fairs or other on-campus events with employers? How many employers typically attend?
  6. How many of your students have at least one internship by graduation?

Click to start becoming a Baker




How long does it take

Difficulty
Easy

You may need some previous work-related skill, knowledge or experience to be A Baker.

For example: A bank teller would benefit from experience working directly with the public.

To become A Baker, you will need anywhere from a few months to 1 year of working in this field.


How long does it take
6 to 12 months


Work experience
6 months to 1 year

6 months to 1 year
27.01%

1 to 3 months
17.04%

2 to 4 years
16.52%

No experience
15.55%

0 to 1 month
13.36%

Job training
0 to 1 month

0 to 1 month
49.93%

1 to 3 months
32.35%

3 to 6 months
13.49%

No training
2.33%

6 months to 1 year
1.91%

Most Bakers have 6 months to 1 year work experience and 0 to 1 month job training.

To increase your chances of getting a job, you can look for job training while studying to be one.



License and certifications

Do you need any license or certification
Recommended but not required


Although not required, certification can show that a baker has the skills and knowledge to work at a retail baking establishment.



Skills required

We asked other Bakers if they could only have 5 skills, what would they be. Here is what they said.

1. Active Listening what does this mean
2.Monitoring what does this mean
3.Reading Comprehension what does this mean
4.Speaking what does this mean
5.Critical Thinking what does this mean
= Hot in-demand that most employers are looking for

We did some research and found that most successful Bakers have these 5 common characteristics. Most of them had Attention to Detail and Integrity.

1.Attention to Detail
2.Integrity
3.Dependability
4.Cooperation
5.Achievement/Effort




Knowledge required

Just like any other job, you will need some know-hows to do the job. To become a successful Bakers you need to acquire knowledge in these 5 key areas.

1. Food Production what does this mean
2.Production and Processing what does this mean
3.Customer and Personal Service what does this mean
4.Mathematics what does this mean
5.Administration and Management what does this mean

As A Baker, you may also be required to know how to use certain Time accounting software, Enterprise resource planning ERP software and Data base user interface and query software tools.

ADP Enterprise eTIME (Time accounting software)
Afcom Datasafe Computer Services FlexiBake (Enterprise resource planning ERP software)
At Your Service Software CostGuard (Data base user interface and query software)
Axxya Systems Nutritionist Pro (Analytical or scientific software)
Barrington Software CookenPro (Data base user interface and query software)
= Hot in-demand that most employers are looking for




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Career type

Production
Restaurants and Food/Beverage Services
Production

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Related to Bakers Requirements

Bakers requirements, how to become Bakers, degree required to be a Baker, Bakers license and certifications, majors to be a Baker, is it hard to become a Baker and how long does it take

Additional resources

http://www.bls.gov/OOH/production/bakers.htm
https://www.aibonline.org/
http://www.retailbakersofamerica.org/

OwlGuru.com
OwlGuru.com is a career and college finder site. We help students to find a career and college that is right for them.
Bakers
Written by: Stanley Tan
Bakers mix and bake ingredients to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods.
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